The nutritional value and efficacy of matcha powder

Matcha powder has been used as a healthy nutrition product for thousands of years. It is rich in essential nutrients such as tea polyphenols, protein, fiber, Vitamins and potassium, calcium, magnesium, iron and other more than 30 kinds of trace elements. It has anti-aging, immunity and beauty effects.

In the process of Tea Growth,through the way of sunshade,anti-heatstroke.The shading rate is 99% on the top.Covering the shading changes the environmental factors such as light intensity,light quality and temperature.Thus affecting the formation of tea aroma quality.It can make the tea greener.To create a unique green and fresh sweet taste.

Matcha is a natural Antioxidant: A cup of matcha contains the same antioxidants as 10 cups of regular green tea.

It's also good for people who lose weight: promote metabolism and burn calories four times faster than normal!

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